Ruth * Pancake Parfait
Recipe type: Breakfast, Dessert
Prep time:
Total time:
Serves: 1
- 1 leftover pancake, room temperature and broken into bite-sized pieces
- 4 heaping tbsp plain or flavored Greek yogurt
- ½ cup fresh berries or diced fruit
- 1-2 tbsp real maple syrup, to drizzle
- a sprinkle of granola and/or nuts, if desired
- In a large mug or bowl, layer the yogurt, fruit, and pancake pieces. Drizzle with maple syrup, and sprinkle with cereal and/or nuts if desired. Enjoy!
Recipe by dramatic pancake at https://www.dramaticpancake.com/ruth-pancake-parfait/
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